Eating / Italian Lessons

Day 70 – Dinner with my Italian school

Instead of a class tonight, my Italian school is hosting an immersion dinner open to all it’s students.

Students from all levels will be attending – beginners (my class) to advanced/fluent speakers. Our teacher has assured us that, as beginners, speaking English is fine. I am excited and a little nervous all at the same time.

Dinner starts at 6.30 and will include 4 antipasti, a primo, secondo, contorno, dolce and coffee. Everything will be prepared by our host Massimo Bruno

The menu:
Antipasti (Focaccia Barese,
Insalata Funghi e Rucola, Involtini Speck e Mozzarella, Trota al forno con limone e olio ai Tartufi)

Primo (Insalata Panzanella – rustic bread salad with tomatoes, cucumber, onions)

Secondo (Gemelli ai Pomodorini al forno)

Contorno (Pollo alla Cacciatore Toscano con rosmarino, Potate al Forno)

Dolce (Cannoli Siciliani) & Coffee

I can’t wait to eat a bit of everything.

I imagine that it will be a late night so I promise to post pictures and report back tomorrow.


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